January 7, 2011

An exquisite play on the Double Chocolate Chunk Cookies


More eye-candies (cookies?) for the cookie lover. Apologies for the lack of updates - we have been caught up with the various tasks that life calls for - but worry not for baking still remains our priority!

We managed to get our hands on some top-notch ingredients recently and whipped up this superior variation of our wonderful Double Chocolate Chunk Cookies. The chocolate bits were composed of Valrhona cocoa powder and Ghirardelli chocolate among other high-quality ingredients, and sure enough, the final outcome did not disappoint. The cookies tasted out of this world, at least to a hardcore chocolate lover like me :)

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